Storage: | Cool And Dry Place, Away From Sunlight | Health Benefits: | Boosts Metabolism, Aids Digestion, Lowers Cholesterol |
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Brewing Time: | 1-2 Minutes | Appearance: | Tightly Rolled, Dark And Twisted Leaves |
Shelf Life: | 2-3 Years | Flavor: | Rich, Floral, Sweet |
Taste: | Mellow And Smooth With A Sweet Aftertaste | Availability: | Widely Available |
Product Description:
Wuyi Rock Tea - The Healthy Chinese Tea
Wuyi Rock Tea, also known as Wuyi Oolong Tea, is a type of semi-fermented tea that is grown in the Wuyi Mountain of Fujian Province, China. It is a highly regarded and sought-after tea due to its unique processing method and health benefits.
The processing method of Wuyi Rock Tea involves withering, rolling, and roasting the tea leaves. This semi-fermented process gives the tea a complex flavor profile, with a balance of both green and black tea characteristics. The result is a rich and fragrant tea that is loved by many tea connoisseurs.
One of the key attributes of Wuyi Rock Tea is its long shelf life of 2-3 years. This is due to the careful selection of high-quality tea leaves, as well as the traditional roasting process that helps to preserve the tea's freshness and flavor.
The Wuyi Mountain, where this tea is grown, is known for its unique soil and climate conditions that are ideal for tea cultivation. The tea plants grown in this region produce tightly rolled, dark and twisted leaves that are a signature of Wuyi Rock Tea. Its appearance is not only visually appealing, but also an indication of the high quality and authenticity of the tea.
Wuyi Rock Tea is a type of Oolong tea, which is known for its many health benefits. It is a rich source of antioxidants and polyphenols, which help to boost the immune system and fight against free radicals in the body. As a result, it is considered a healthy alternative to tea and is often recommended as a part of a healthy lifestyle.
In addition, Wuyi Rock Tea is also known for its unique combination of flavors, with hints of fruit, floral, and roasted notes. This makes it a versatile tea that can be enjoyed on its own or paired with a variety of food.
For those who are looking to add a healthy and flavorful tea to their daily routine, Wuyi Rock Tea is the perfect choice. With its origins in the Wuyi Mountain, a place known for its rich tea culture, this tea is a true representation of the best of Chinese tea. So why not try a cup of Wuyi Rock Tea today and experience the taste of this healthy Chinese tea for yourself?
Key Features:
Semi-fermented processing method
2-3 years shelf life
Originates from Wuyi Mountain, Fujian Province, China
Tightly rolled, dark and twisted leaves
Type: Oolong Tea
Rich in antioxidants and polyphenols
Unique combination of flavors
Healthy alternative to tea
Experience the health benefits and unique flavors of Wuyi Rock Tea today!
Features:
Product Name: Wuyi rock tea
Storage: Cool And Dry Place, Away From Sunlight
Shelf Life: 2-3 Years
Brewing Time: 1-2 Minutes
Availability: Widely Available
Type: Oolong Tea
Key Features:
Contains Japan Lingzhi Slimming Tea
Made with Green Tea Extract Powder
Comes with a Green Tea Konjac Sponge
Technical Parameters:
Technical Parameter |
Description |
---|---|
Brewing Temperature |
90-95°C |
Flavor |
Rich, Floral, Sweet |
Origin |
Wuyi Mountain, Fujian Province, China |
Processing Method |
Semi-fermented |
Brewing Time |
1-2 Minutes |
Health Benefits |
Boosts Metabolism, Aids Digestion, Lowers Cholesterol |
Color |
Amber |
Aroma |
Fruity And Floral |
|
|
Type |
Oolong Tea |
Product Name |
Wuyi Rock Tea |
---|---|
Chinese Name |
Huang Guan Yin Tea |
Type |
Chinese Green Tea |
Applications:
Lianyun Wuyi Rock Tea - Elevate Your Health with a Cup of Chinese Heritage
Are you looking for a healthy Chinese tea that not only tastes great but also offers numerous health benefits? Look no further than Lianyun Wuyi Rock Tea, a premium tea from the famous Wuyishan region in China.
Brand Name: Lianyun
Place of Origin: Wuyishan, China
Health Benefits: Boosts Metabolism, Aids Digestion, Lowers Cholesterol
Brewing Time: 1-2 minutes
Availability: Widely Available
Brewing Temperature: 90-95°C
Wuyi rock tea, also known as "yancha" in Chinese, is a traditional Chinese herb drink that has been enjoyed for centuries. It is made from the leaves of the Camellia sinensis plant, grown in the mineral-rich soil of the Wuyishan mountains. The unique terroir and processing techniques result in a rich and complex flavor, making Wuyi rock tea one of the most sought-after Chinese teas in the world.
But more than just a delicious beverage, Lianyun Wuyi Rock Tea offers a wide range of health benefits. Its high antioxidant content helps boost metabolism, aiding in weight loss and weight management. The tea also aids in digestion, promoting a healthy gut and reducing bloating and discomfort. In addition, studies have shown that Wuyi rock tea can help lower cholesterol levels, reducing the risk of cardiovascular diseases.
Brewing Lianyun Wuyi Rock Tea is a simple and quick process. Simply steep 1-2 teaspoons of tea leaves in hot water (90-95°C) for 1-2 minutes. The result is a bold and flavorful cup of tea , perfect for a morning pick-me-up or an afternoon indulgence.
One of the best things about Lianyun Wuyi Rock Tea is its wide availability. You can easily find it in local tea shops, online stores, and even some supermarkets. With its growing popularity, this healthy Chinese tea is becoming more accessible to people all over the world.
Imagine yourself in the beautiful Wuyishan mountains, surrounded by lush greenery and the soothing sound of waterfalls. As you take a sip of Lianyun Wuyi Rock Tea, you can feel your mind and body rejuvenating, thanks to its numerous health benefits. Whether you're starting your day, taking a break from work, or winding down in the evening, Lianyun Wuyi Rock Tea is the perfect companion for any occasion.
Don't miss out on the opportunity to try this healthy Chinese tea and experience the rich culture and heritage of Wuyishan. Elevate your health and indulge in the delicious flavors of Lianyun Wuyi Rock Tea today.
Customization:
Customized Service for Wuyi Rock Tea - Lianyun
Brand Name: Lianyun
Place of Origin: Wuyishan, China
Aroma: Fruity and Floral
Storage: Cool and Dry Place, Away From Sunlight
Shelf Life: 2-3 Years
Color: Amber
Key Features:
Green Tea Konjac Sponge
Chinese Herb Drink
Healthy Alternative to Tea
Packing and Shipping:
Wuyi Rock Tea Packaging and Shipping
Our Wuyi Rock Tea is carefully hand-packaged to ensure the highest quality and freshness. Each tea leaf is hand-selected and delicately placed in a sealed bag to preserve its rich flavor and aroma.
The packaging is designed to protect the tea from moisture and sunlight, keeping it at its optimal state until you are ready to enjoy it.
We offer various sizes of packaging to suit your needs, whether you are purchasing for personal use or for gifting. Our packaging also includes a label with the name and origin of the tea, as well as brewing instructions for the perfect cup.
For shipping, we use reliable and efficient carriers to ensure that your Wuyi Rock Tea arrives at your doorstep in a timely manner. We also offer international shipping for our customers around the world.
Rest assured, your Wuyi Rock Tea will be packaged and shipped with the utmost care and attention to ensure that you receive the freshest and most flavorful tea possible.
FAQ:
Q: What is Wuyi rock tea?
A: Wuyi rock tea is a type of oolong tea grown in the Wuyi Mountains in Fujian, China.
Q: What are the health benefits of Wuyi rock tea?
A: Wuyi rock tea is believed to have a variety of health benefits, including aiding digestion, boosting metabolism, and improving heart health.
Q: What makes Wuyi rock tea different from other oolong teas?
A: Wuyi rock tea is grown in a unique environment of mineral-rich soil and steep cliffs, which gives it a distinct flavor and aroma.
Q: How is Wuyi rock tea processed?
A: Wuyi rock tea is traditionally processed by withering, rolling, and roasting the leaves, followed by a final baking process over charcoal.
Q: Can I brew Wuyi rock tea multiple times?
A: Yes, Wuyi rock tea is known for its ability to be steeped multiple times, with the flavor and aroma changing with each infusion.